>Every animal based cooking.net">food product is inherently hazardous.  Hormones,
>anti-biotics, poison and pesticides are concentrated in these products.
The
>EPA issued a warning last month that children should not eat vegetables in
>great quantities because of the risk of pesticides or risk hormone
>irregularities and neurological damage.  The levels in animal products are
far
>greater than on these vegetables.  This danger is to children and {*filter*}s
alike,
>but get worse with succeeding generations.  The EPA has a special unit
>investigating this and I think people should know about it.  It is called
>"endocrine disruptor research".